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Hey Tailgaters!!!!!!!!!!!
let's see the menu.what are you guys cooking?favorite beverages?????don't be shy about sharing those recipes either. 
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Originally posted by yordad
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Re: Hey Tailgaters!!!!!!!!!!!
Carne Asada, chips y cerveza, mucha cerveza!!!!!The Mexican
& 
too!!
- Adriano & Emiliano, the next Villa & Zapata. Viva Mexico, cabrones!!! - -
Re: Hey Tailgaters!!!!!!!!!!!
Tampiquena and Arrachera!Comment
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Re: Hey Tailgaters!!!!!!!!!!!
Chern's wife's chicken dip:
Chicken Dip
1 cup hot sauce
1 cup blue cheese
2 – 8 oz. pkg. cream cheese
Chicken (shred with 2 forks) [about 3 breasts]
Soften cream cheese to room temperature. Slowly add hot sauce, blend together until completely blended. Add all other ingredients.
Bake in 9” pie tin at 350 degrees 20 – 25 minutes (until fully heated).
Serve with nachos, triscuits or toasted tortilla points.
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Re: Hey Tailgaters!!!!!!!!!!!
Originally posted by Earthquake Enyart
You know about it!!
Please add guacamole, salsa de chile habanero con limon, nopal asado en tortilla and chile poblano relleno!!!!!
The Mexican & too!!
- Adriano & Emiliano, the next Villa & Zapata. Viva Mexico, cabrones!!! -Comment
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Re: Hey Tailgaters!!!!!!!!!!!
We cook up different stuff everyweek by the time the seasons over our menu will have included steaks, sausages, bacon cheeseburgers, salmon, chicken, chilli, pork chops and those are just the basics
Beverages?? Well Labatts is a must for beer, Jagerbombs are also great for football games, Ice Tea and Vodka, Rum and Coke, for straight shots good Tequilla is always nice but expensiveComment
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